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Roasted Carrots

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  • 2 pounds carrots
  • 2 T honey
  • 2 T olive oil
  • 1 T butter melted
  • 1 teaspoon balsamic vinegar
  • 1 teaspoon garlic powder or minced garlic
  • ¼ teaspoon ground mustard
  • 1 drop cumin doterra essential oil or ¼ teaspoon ground cumin
  • 1-2 drops thyme doterra essential oil
  • Dip a toothpick in black or pink pepper doterra essential oil
  • and stir into the recipe


  • Preheat the oven to 375 degrees F  Grease the baking sheet and add the carrots.  In a bowl whisk together the ingredients and pour over the carrots.  
  • Toss until evenly coated  
  • Bake 30-40 minutes

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